Sticking with tradition at the National Police Maritime Wing it was cause to have a send off for the old boss.
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Cooking is pretty basic; nothing like a 44 gallon drum to provide the perfect bbq meal.
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When we said we'll have a 'smokey' they must have taken that literally.
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Well would you look at that, there was food under all that smoke.
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Some of Pohnpei's finest bbq chicken.
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With the boats being right next to the island rubbish tip there is always plenty of these guys around when food is put out.
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Coconut husk powered bbq. You got to love it.
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Nothing like local food.
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Not a bad view from the office Scott works in.
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After the bbq it was done to the best pub on the island for the first of many 'Mens Book Club' meetings. Fortnightly is the plan.
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Oh yeah.
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Scott and Bill discussing life on Pohnpei.
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